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Paleo chocolate donuts

Paleo Chocolate Donuts

Delicious baked donuts made from clean, healthy ingredients

Course Breakfast
Cuisine Gluten Free, Paleo
Keyword Chocolate, donuts, easy
Prep Time 30 minutes
Cook Time 30 minutes
Servings 12 donuts
Author Juli

Ingredients

Sift together dry ingredients:

  • 1 cup almond flour
  • 1/3 cup organic coconut flour
  • 1 T tapioca starch/flour
  • 1/3 cup organic coconut sugar
  • 1/3 cup granulated monk fruit sweetener
  • 1/2 cup organic cacao powder
  • 3/4 tsp baking soda
  • 1/4 tsp espresso powder (optional)
  • 1/4 tsp salt

Whisk together wet ingredients:

  • 2 organic eggs at room temp
  • 1/2 cup organic full fat coconut milk
  • 1/2 cup water
  • 2 1/2 T organic coconut oil melted
  • 1 tsp organic apple cider vinegar
  • 2 tsp vanilla

Instructions

  1. grease donut baking pan with coconut oil

  2. Combine wet and dry ingredients separately before mixing together.

  3. fill donut cavities 2/3 full.

  4. Bake at 350 for 30 minutes or until a toothpick comes out clean.

  5. Let cool in pan for 10-15 minutes, remove donuts and finish cooling on a cooling rack
  6. Once cooled, dip in chocolate glaze and refrigerate to harden.